Head Cook Salaries in Georgia

Set up the kitchen with necessary tools and equipment. Participate in daily kitchen opening and closing procedures. Follow all food safety regulations.

$19 - $20 an hour

Understand and apply federal, state, and local laws in regards to foodservice and general employment matters. Acquire and maintain food service certifications.

$37 an hour

Set up the kitchen with necessary tools and equipment. Participate in daily kitchen opening and closing procedures including cleaning.

$18 - $21 an hour

Set up the kitchen with necessary tools and equipment. Participate in daily kitchen opening and closing procedures. Follow all food safety regulations.

$17 - $18 an hour

Requirements: 1+ year of restaurant cooking experience preferred but not required Team-oriented with a passion to succeed Must be at least 18 years old Eligible…

The Line Cook prepares and cooks menu items to spec while maintaining high standards for quality, speed, and cleanliness.

$10 - $14 an hour