Kitchen Manager Salaries in Montgomery, AL

Knowledgeable of all kitchen operations. Maintain sanitation and safety standards in the kitchen. Supervise, coach, and motivate kitchen employees.

$40,000 - $45,000 a year

Problem Solving: Collaborate with front-of-house management to resolve guest complaints related to food quality, service, or presentation.

Compliance with operational, safety and sanitation standards, company policies, federal/state/local laws, and ordinances; all health inspections meet required…

State or Federal certification is desired but not required. Section 4(3)(b), tenure may not be gained by time served in this position) .

$25,875 - $44,323 a year

Your Role: As the Culinary Supervisor, you will be responsible for leading and supervising kitchen associates, providing guidance and support to ensure optimal…

15 hours ago

Manage daily activities to ensure guests receive excellent customer service. Vigilant attention to the organization and appearance of the kitchen.

$15 - $17 an hour