Executive Kitchen Manager Salaries in Florida

Collaborate with front-of-house teams to ensure seamless service delivery in fine dining or hospitality settings.

$60,000 - $75,000 a year

3 days ago

As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient…

$100,000 - $110,000 a year

The Executive Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience.

4 days ago

Food handler certification, strongly preferred. Must exhibit an aptitude for leading, coaching, and driving excellence at every level.

$55,000 - $65,000 a year

Maintains an organized and comprehensive filing system with documentation of purchases, vouchering, schedules, forecasts, reports and tracking logs.

$87,000 a year

Ensure that sanitation standards as set forth by Four Seasons, local, state, and federal regulations are in compliance as well as the cleanliness and…