Executive Chef Salaries in Moosic, PA

Work closely with leadership to improve systems and guest experience. Ensure all kitchen staff adhere to food safety standards, cleanliness, and proper cooking…

$70,000 - $80,000 a year

Certain positions may be subject to additional requirements under federal programs, including CMS, Medicare, and Medicaid regulations, as well as state-specific…

$55,000 - $60,000 a year

6 days ago

Thorough knowledge of Menu implementation with STUNNING presentation ideas. We are a family-driven company that delivers restaurant-inspired hospitality to…

$70,000 - $95,000 a year

Create daily and weekly features that excite our guests. Experience with menu engineering, recipe costing, and inventory management.

$80,000 - $100,000 a year

7 days ago

Monitor food safety, sanitation, and cleanliness throughout the kitchen. Uphold Harvest’s brand, service standards, hospitality culture and policies.

$60,000 - $65,000 a year

All guests are greeted with a smile and recognition. The locations are set up for the ease of guests and presents a sense of wellbeing.

$70,000 - $75,000 a year