Executive Chef Salaries in Morristown, NJ

Bachelors’ degree in culinary arts, nutrition, food science, and/or related field a plus. Holiday Time Off (varies by site/state).

$75,000 - $100,000 a year

The primary purpose of the Executive Chef position is to plan, develop, organize, and monitor all Retail, Patient & Culinary Services activities to provide…

$83,286 - $124,932 a year

1 day ago

Control food inventory and ordering to ensure cost-effective practices. Monitor food waste and implement sustainable practices.

$80,000 - $100,000 a year

4 days ago

Guest Relations: Interact with guests, accommodating special requests and ensuring a superior dining experience. Minimum 5 years catering experience.

$80,000 - $90,000 a year

Working knowledge of kashrut, including meat and dairy separation, pareve handling, and kosher certification standards.

$85,000 - $90,000 a year

5 days ago

Upscale steakhouse dining focused on exceptional ingredients, hospitality, and elevated execution. Work alongside experienced culinary leaders and talented…