Availability Manager Salaries in New Jersey
$128,680
avg per year
The average salary for Availability Manager jobs near New Jersey is $128,680.*
Top 10 Related Jobs and Salaries
- Market Manager
- $119,510
- decreased by7.1%
- General Manager
- $80,350
- decreased by37.6%
- Program Manager
- $79,617
- decreased by38.1%
- Shift Manager
- $70,656
- decreased by45.1%
- Manager In Training
- $65,575
- decreased by49.0%
- Store Manager
- $63,632
- decreased by50.6%
- Assistant Store Manager
- $62,103
- decreased by51.7%
- Restaurant Manager
- $60,853
- decreased by52.7%
- Retail Store Manager
- $60,543
- decreased by53.0%
- Assistant General Manager
- $59,790
- decreased by53.5%
Top Availability Manager jobs near New Jersey
View AllHousehold Manager/Personal Assistant
Family Household
Moorestown, NJ
Valid driver’s license, reliable transportation, and willingness to run local errands. The person hired will initially help us create and implement practical…
$25 - $35 an hour
23 hours ago
Dispensary Manager
Acreage Holdings
Camden, NJ
Deep knowledge of cannabis cultivation, processing, manufacturing, and regulatory compliance (state-specific regulations, seed-to-sale tracking).
$70,000 - $80,000 a year
1 day ago
Clinical Supervisor Regional Practices
Penn Medicine
Cherry Hill, NJ
Develops and implements process for appropriate triage of all clinical calls. Penn Medicine is dedicated to our tripartite mission of providing the highest…
$63,689.60 - $106,142.40 a year
2 days ago
Senior Production Manager
Steris
Sharon Hill, PA
Working closely with the Director of Operations and cross-functional partners, this role develops and executes strategies that meet customer requirements while…
$116,237.50 - $150,425.00 a year
2 days ago
Strategic Account Manager
Natera
Cherry Hill Mall, NJ
Formulate and execute strategies based on field input, market assessments, and industry trends, consistently applying "Best Practices".
$190,000 - $220,000 a year
Executive Culinary Manager
Topgolf
Mount Laurel, NJ
The Executive Culinary Manager leads all culinary operations at the venue, ensuring guests receive exceptional, consistent, best-in-class dining experiences.
$64,500 - $88,100 a year
Similar Locations
- New York, NY911 jobs
- Philadelphia, PA302 jobs
- Brooklyn, NY169 jobs
- Bronx, NY66 jobs
- Dover, DE47 jobs
- Wilmington, DE32 jobs
* Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.