Assistant Restaurant General Manager Salaries in Pennsylvania

Manage cash handling and reconciliation procedures • Deliver exceptional guest service. Recruit, hire, train, and develop team members.

Ensures compliance with all federal and state gaming regulations. Must be Serv-Safe and RAMP certified. Ensures guest service standards are adhered to by staff.

This includes cooking on the line, expo, seating guests, bartending, etc. Compliance with local, state and federal laws, regulations and guidelines.

$60,000 - $64,000 a year

Oversees all daily financial responsibilities (cash handling, daily deposits, authorizes comps and voids, etc.) as required. Ability to read and write English.

$60,000 - $65,000 a year

Create a training plan to develop a great restaurant team. Train and develop Assistant Managers, Shift Leaders and Team Member Trainers.

Providing excellent customer service to guests and excellent leadership to employees. Handle guest complaints according to provided guidelines.