Culinary Supervisor Salaries in Mount Pleasant, SC

Ensure resort, state, and federal food health & safety standards are adhered to. Assist in the preparation and daily production of restaurants, room service and…

Play a key role in the efficient operation of the kitchen, including overseeing workstations, managing inventory, and coordinating with other kitchen staff.

9 days ago

Applies the knowledge and skills needed for the position, including technical competence in the nutrition and culinary services field; maintain knowledge of…

Assist fellow employees, members, and guests to ensure delivery of the 3 steps of service without being directed. 2-3 years as lead line cook.

$26 - $30 an hour

Remains alert, courteous, and helpful to the guests and colleagues at all times. The Assistant Restaurant Manager shall always strive to provide exceptional…

This program combines front‑line food service responsibilities with progressive exposure to operations, guest experience, inventory, food safety, and team…