Chefs Salaries in Illinois

Oversee divisional matters as they relate to federal, state and local employment and civil rights laws. Responsible for enhancing the food product that is…

From $140,000 a year

Responsible for accurate creation and presentation of all food items served to guests. Manage back of house labor, meeting Perry’s goals and guest requirements.

$70,000 a year

2 days ago

When necessary, steps in to assist during emergencies or rush periods. Circulate all dining rooms during meal times daily for resident feedback.

Serve meals to residents in a courteous and timely manner. Twist or rotate-must be able to twist or rotate occasionally at the trunk, hips, knees and neck,…

Comply with all local, state, and/or federal licensing requirements, rules, regulations, OSHA, and company requirements.

Ensure the confidentiality of all residents is respected at all times (i.e., when answering telephone and/or speaking to co-workers).