Sous Chef Salaries in Naperville, IL

Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style.

$65,000 - $72,000 a year

10 days ago

Is welcoming, friendly and smiles when visible to guests. Communication - Communicate clearly and effectively with mutual respect, understanding and trust to…

$80,000 - $90,000 a year

Hire, train, supervise, and develop kitchen staff. Ensure all kitchen and food operations are in compliance with all legislated health and licensing guidelines;…

Train and develop kitchen staff; train cooks/kitchen staff in the importance of consistency in preparation and presentation.

Maintain kitchen cleanliness and food preparation according to state and local health department code requirements. Assist in ordering and inventory.

$23 - $30 an hour

Responsible for accurate creation and presentation of all food items served to guests. Manage back of house labor, meeting Perry’s goals and guest requirements.

$65,000 a year