Executive Chef Salaries in Narragansett, RI

If you’re an experienced chef who knows how to lead, manage costs, develop people, and execute at a high level without ego, we want to talk.

Up to $100,000 a year

The Executive Chef is responsible for delivering high-end, customized banquet cuisine for events held in a single-event-per-day format, ensuring exceptional…

Must hold a valid manager level sanitation certification or obtain one within 30 days of employment. Communicate regularly with management via calls, emails,…

4 days ago

Hire, train, and develop your kitchen team — and build a culture people want to stay in. A deep passion for food and the guest experience — it shows in every…

$105,000 - $120,000 a year

Maintain strict compliance with food safety regulations, including federal, state, and local health standards. Holiday Time Off (varies by site/state).

$70,000 - $78,000 a year

2 days ago

Passion for creating high-quality food and memorable guest experiences. This individual will lead menu development, maintain kitchen equipment, train and…

From $68,000 a year