Assistant Chef Salaries in Nevada

Must be able to obtain and maintain any licensing or active work cards required, including but not limited to the Food Manager Certification.

Clean and sanitize kitchen equipment, utensils, and workstations. Maintain a clean and organized kitchen area. Vegan and Gluten Free experience is a plus.

From $18 an hour

7 days ago

Responsible in the creation of annual budgets managing and leading the unit in all forecasting, and cost controls to meet or exceed units operating financial…

Provide outstanding customer service in a timely manner to both guests and fellow team members. Assist with hiring, training, developing, measuring performance,…

Must be able to obtain and maintain any licensing or active work cards required, including but not limited to the Food Manager Certification.

Must have working knowledge and the ability to create recipes with attached cost. Minimum five (5) years experience outside training in related fields.