Chef Manager Salaries in Connecticut

Must be able to drive his/her own vehicle to other work sites. Local food safety certification, if required in jurisdiction of employment.

$90,000 - $100,000 a year

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

$82,000 - $85,000 a year

Must be able to communicate clearly with managers, kitchen and dining room personnel and guests. Directly responsible for all kitchen functions including food…

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

$105,000 - $120,000 a year

11 days ago

Maintain cleanliness of kitchen area including walk-in, dishroom, floors, walls etc. Cook menu items in cooperation with the rest of the kitchen staff.

$65,000 - $75,000 a year

20 hours ago

Partners with all management and team members in FOH and BOH to support a cohesive team focused on creating a great guest experience.

$70,000 - $80,000 a year