Kitchen Leader Salaries in Connecticut

Must be able to drive his/her own vehicle to other work sites. Local food safety certification, if required in jurisdiction of employment.

$90,000 - $100,000 a year

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

$105,000 - $120,000 a year

11 days ago

Possess a valid driver’s license. Uses required tools, forms and logs to support shift execution, document results and take corrective action when needed.

$68,000 - $73,000 a year

Ability to safely handle food in accordance with facility policies and procedures, as well as all state and federal regulations.

Demonstrated ability to effectively manage and develop teams of 15+ members. Commit to ongoing training and development in both kitchen and dining room…

$66,500 - $76,500 a year

C.P.R. and Basic First Aid certified preferred (or completed within first 60 days); Conduct room checks in conjunction with Facilities team weekly (1st shift);

$22 - $25 an hour