Executive Chef Salaries in New Lenox, IL

Current food sanitation or food-protection manager certification, or ability to obtain and maintain required certification.

$110,000 - $115,000 a year

2 days ago

BA/BS in Food Science, Meat Science, Dairy Science, Animal Science, or related field; culinary degree (e.g., AOS in Culinary Arts) strongly preferred.

$137,608 - $206,412 a year

Maintain full compliance with all federal, state, and local health regulations, as evidenced by successful health department and third‑party audits.

$80,000 - $90,000 a year

14 days ago

ServSafe Manager certification or ability to obtain it immediately upon hire. Recruit, train, coach, schedule, and develop culinary associates.

$60,000 - $80,000 a year

Strong leadership and ability to coach and develop employees as well as develop and implement systems in a fast paced restaurant/ hotel banquet & catering…

$75,000 a year

Hire, train, supervise, and develop kitchen staff. Ensure all kitchen and food operations are in compliance with all legislated health and licensing guidelines;…