Chef Manager Salaries in New York, NY

Elevate guest experiences: Engage with guests and clients to assess satisfaction, address concerns, and continuously improve the dining experience.

$185,000 - $235,000 a year

The Executive Chef leads a motivated and engaged team and is responsible for team member training and development.

$140,000 - $150,000 a year

Minimum five years of Executive Chef experience in an upscale hotel, lifestyle hotel, or high-volume independent restaurant.

$135,000 - $150,000 a year

9 days ago

Bachelors degree from an accredited college or culinary school and/or its equivalent. Previous restaurant/kitchen supervisory experience is necessary.

$90,000 - $95,000 a year

2 days ago

With a strong focus on team development, financial performance, and operational efficiency, they play a critical role in driving the restaurant’s culture and…

$185,000 - $220,000 a year

Ability to clearly and pleasantly communicate with guests, customers, and all colleagues, both in person and on the telephone. Stand/Walk 8 – 12 hours a day.

$185,000 - $200,000 a year

13 days ago