Chef Manager Salaries in Newark, NJ

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

$90,000 - $100,000 a year

Coordinate with registered dietitians to develop nutrition-focused programming and medically tailored food production initiatives.

$75,600 - $106,780 a year

Corporate/ Banquet catering with guest count 150+ experience required. Provide customer service in a courteous manner at all times.

$25 an hour

As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient…

$100,000 - $110,000 a year

Select and develop recipes as well as standardize production recipes to ensure consistent quality. The Food Service Manager is a management position responsible…

$65,000 - $75,000 a year

Within the first six months, the Executive Chef will have strengthened culinary consistency, elevated kitchen organization, improved team engagement, reinforced…

$130,000 - $175,000 a year