Culinary Development Chef Salaries in Newton, MA

Ability to work well on own initiative and as part of team. Assists in the ordering, receiving and check in of all incoming food products to ensure the…

$32.47 - $47.23 an hour

Build positive relationships with clients, guests, and team members. Recruit, coach, and develop a strong team culture. Executive Chef Manager | Due to Growth.

$95,000 - $105,000 a year

? Select and develop recipes as well as standardize production recipes to ensure consistent quality. ? Requires a bachelor's degree or equivalent experience.

$90,000 - $120,000 a year

Interview, hire, train, coach, and develop hourly team members. Oversee food ordering, receiving, inventory, and cost controls. 401(k) with company match.

6 days ago

PTO Plans, PLUS company paid volunteer hours for eligible team members, in accordance with applicable state law. Minimum of 3 years Executive Chef experience.

$95,000 - $110,000 a year

Total ownership of the culinary operation, aligning FOH and HOH leadership to deliver seamless, elevated guest experiences.

$85,000 - $100,000 a year