Chef Manager Salaries in Ohio

Oversee the food safety to ensure full compliance with federal, state and other regulatory agencies. Prior experience leading, motivating and developing teams.

In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times…

They are also accountable for the financial performance of the kitchen, driving profitability while consistently meeting the club’s culinary and quality…

7 days ago

Manage ordering, receiving, inventory, vendor relationships, and daily invoice entry using company tools and standards. Must be at least 21 years of age.

$78,000 - $83,000 a year

8 days ago

Confirm that the front of house and back of house team members work closely together to deliver a food product that exceeds the residents and/or guests’…

Valid driver’s license required. Culinary degree or certification preferred. Train, mentor, and develop chefs, cooks, and culinary team members across multiple…