Culinary Salaries in North Carolina

Bachelor's degree in the teaching discipline. Remains up-to-date on technology and methods of teaching with technology. 3 - 5 years of industry experience.

Executive Chef certification or culinary degree preferred - You bring the credentials and the confidence to lead. You're there to make it happen.

$103,000 - $110,000 a year

14 days ago

Culinary degree preferred; Bachelor's Degree in Food Services Technology/Management/or related field preferred but not required.

$105,000 - $115,000 a year

1 day ago

Ability to prepare course objectives and outlines for course of study following curriculum guidelines or requirements of the state and the school;

Play a key role in shaping culinary strategy and driving continuous improvement across your area. ServSafe certification and solid working knowledge of HACCP…

$74,290 - $90,000 a year

American Culinary Federation certification may be available to graduates. Graduates should qualify for entry-level opportunities including prep cook, line cook,…

$46,387 - $63,152 a year