Culinary Manager Salaries in North Charleston, SC

Is certified in food safety – and identifies and coaches in all areas of safe food handling. Communicates and takes immediate ownership of repair and…

Up to $65,000 a year

Culinary degree, professional culinary certification, or equivalent training and experience in a high-volume full-service kitchen and events-driven environment…

We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to…

$90,000 - $100,000 a year

8 days ago

A career as a kitchen manager can lead to opportunities in various roles within the hospitality industry, such as executive chef, food and beverage director, or…

$25 an hour

13 days ago

It is important to ensure employee and guest satisfaction, without compromising the safety of our staff or guests or the procedures of each brand.

$60,000 - $75,000 a year

Build and develop a strong sous chef and kitchen management bench. Partner with FOH leadership to improve communication, ticket times, and guest experience.

$90,000 - $105,000 a year