Executive Kitchen Manager Salaries in North Charleston, SC

It is important to ensure employee and guest satisfaction, without compromising the safety of our staff or guests or the procedures of each brand.

$60,000 - $75,000 a year

Culinary degree, professional culinary certification, or equivalent training and experience in a high-volume full-service kitchen and events-driven environment…

Able to develop results-oriented staff through effective training, evaluation, motivation, coaching, and counseling.

$90,000 - $100,000 a year

12 days ago

? Lead by example, mentor and develop all culinary staff. The Executive Chef is responsible for the implementation of all culinary operational procedures and is…

$70,000 - $80,000 a year

3 days ago

Passion for hospitality, quality, and delivering an exceptional front-of-house guest experience. Proven ability to lead, motivate, and develop high-performing…

Ensure communication between kitchen, FOH management, servers and guests is calm, clear and concise to provide smooth, well-coordinated service.

$57,500 - $65,000 a year