Kitchen Manager Salaries in North Charleston, SC

Ability to define, measure and attain financial goals for the restaurant, with a focus on year-over-year sales growth, guest count increases, effective staffing…

$75,000 a year

12 days ago

It is important to ensure employee and guest satisfaction, without compromising the safety of our staff or guests or the procedures of each brand.

$60,000 - $75,000 a year

In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times…

The person will work directly with the line and prep cooks in support of seamless operations and presenting quality food to our guests.

$25 - $28 an hour

Build and develop a strong sous chef and kitchen management bench. Partner with FOH leadership to improve communication, ticket times, and guest experience.

$90,000 - $105,000 a year

Our Kitchen Managers are responsible for leading our kitchen teams to consistently exceed guest expectations. Must have 2+ experience as a Kitchen Supervisor or…