Chefs Salaries in North Dakota

Maintain ServSafe certification and ensure that during every shift at least one certified member is ServSafe certified.

Must hold a valid manager level sanitation certification or obtain one within 30 days of employment. Communicate regularly with management via calls, emails,…

13 days ago

Ensures that the cleanliness of the restaurant and safety of our guests are maintained at all times. A choice of medical plans that are best in class.

Foodservice management certification as required by state regulations. Must maintain a current food handler's card and alcohol service permit if required by…

$50,000 - $60,000 a year

Strong hospitality, leadership, and communication skills. Team management of 4 employees, with oversight on payroll and compliance with safety standards (like…

$61,710 - $79,860 a year

Take Care of People: Prepare and oversee high-quality dishes for guests, events, and banquets while maintaining consistency and excellence.

$50,000 - $55,000 a year