Chef Manager Salaries in Rhode Island

They supervise the kitchen team, manage inventory and product ordering, enforce safety and sanitation standards, and maintain the quality and consistency…

$57,904 - $70,672 a year

1 day ago

Valid U.S. driver’s license. Minimum of a bachelor’s degree or a combination of education/certification(s) and/or experience suitable for the position.

Interact directly with guests daily. Develop and maintain effective client and guest rapport for mutually beneficial business relationships.

$95,000 - $110,000 a year

14 days ago

The Executive Chef is responsible for delivering high-end, customized banquet cuisine for events held in a single-event-per-day format, ensuring exceptional…

This is a hands-on Executive Chef role for someone who loves running a tight, professional kitchen, building a strong team, and putting out food they’re proud…

Up to $95,000 a year

The chef is involved in all aspects of the kitchen including the food, the employees, the kitchen equipment, and overall cleanliness.