Culinary Manager Salaries in Pennsylvania

Working closely with ownership and the General Manager, the Executive Chef will establish kitchen standards, recruit and develop the culinary team, and create…

$130,000 - $140,000 a year

Foster an inclusive environment for all staff and guests; maintain effective client- and customer-centric relationships. Ability to foster client relationships.

$85,000 - $95,000 a year

Participate in dining room programming and ensure alignment between kitchen production and service delivery. Minimum of five (5) years of culinary experience in…

$95,000 - $105,000 a year

1 day ago

Play a key role in shaping culinary strategy and driving continuous improvement across your area. ServSafe certification and solid working knowledge of HACCP…

$58,735 - $76,010 a year

3 days ago

Manages in compliance with local, state, and federal laws and regulations. Team Members may also be eligible for paid and/or unpaid time off benefits in…

$90,000 - $95,000 a year

8 days ago

Assist in Back of House phases of financial planning, budget/cost analysis, and reporting to set, monitor, and achieve operating and financial goals.

$80,000 - $90,000 a year