Kitchen Manager Salaries in Illinois

Culinary degree preferred (culinary or hospitality school certificate, apprenticeship, or bachelor’s degree in a related field) or equivalent experience as a…

$141,500 - $176,900 a year

Responsible for meeting and maintaining state and local certification requirements (Food Service Manager). This position is responsible for leading the Quest…

$60,000 - $70,000 a year

Preferred certifications include ServSafe and state/local licensing requirements. Help hire, train, and develop hourly kitchen Team Members on kitchen standards…

$57,000 - $65,000 a year

Possesses a valid Food Manager Safety Certification required by city/state guidelines and ensures the kitchen. Welcomes guests using the 10–4 rule.

1 day ago

Lead and manage kitchen staff. Prior experience in a kitchen leadership role. Oversee inventory and ordering of supplies.

Up to $25 an hour

Leverage knowledge of functional ingredients and formulation principles to develop minimal viable prototypes (MVPs) for consumer testing, learning, and…

$104,200 - $130,200 a year