Kitchen Manager Salaries in Northfield, OH

Work with the Operations manager to send samples for regular testing of infused product and document all results for compliance with state regulations to the…

$70,000 - $80,000 a year

Responsible for food service standards, policies and procedures, equipment, systems, city and state regulations and work areas while providing the highest…

7 days ago

Kitchen Layouts: Assist with kitchen design, equipment procurement, and workflow optimization for existing and new store openings.

$140,000 a year

2 days ago

Train, coach, and develop team members to ensure they are providing Gold Standard service to BJ’s guests. Manage guest relations and guest recovery.

$65,000 - $75,000 a year

Collaborate with dietitians and chefs to develop menus that are in line with market trends and deliver nutritional value. Not Required But a Big Plus.

$70,000 a year

A passion for giving true hospitality (both to guests and staff members). Establish, enforce, and maintain all service, sanitation, and state compliance…