Head Chef Salaries in Norton, MA

Hire, coach, develop, and inspire a high-performing kitchen team. Controlling costs, and ensuring every guest receives an exceptional meal.

$65,000 - $75,000 a year

Accounting: Chefs are often responsible for keeping track of kitchen expenses, reporting to the owner what is spent and what is needed for the kitchen.

$65,000 - $75,000 a year

The chef is involved in all aspects of the kitchen including the food, the employees, the kitchen equipment, and overall cleanliness.

In this role, you’ll be responsible for creating innovative daily specials, preparing delicious meals, and overseeing all aspects of the kitchen.

I’m looking for an energetic person to come in and run my kitchen, MUST have breakfast experience, job details are creating new specials weekly execute the line…

$40,000.00 - $66,295.20 a year

9 days ago

Communication: Communicate effectively with kitchen staff and front-of-house team to ensure smooth service. Adaptability: Be flexible and adaptable to changes…

$23 - $24 an hour