Cooks Salaries in Norwood, MA

Restocking and maintaining kitchen cleanliness. Following proper kitchen and food safety procedures and protocols. Weighing of and gathering ingredients.

Ensures stations are cleaned, sanitized, and organized at the end of the shift (including cleaning of kitchen equipment).

$123.30 an hour

Prepare a daily report that verifies transactions. Maintain high standards of quality in food production, sanitation, and kitchen safety practices.

$119.10 an hour

Gain handson experience in both kitchen prep and live event execution. Prepare fresh, highquality ingredients in a commissary kitchen.

$20 - $30 an hour

Assumes responsibility for total kitchen operations and handles all situations in the kitchen according to policy. Coordinates work of dining services aides.

From $25 an hour

We are seeking FT and PT Crew Members and Cooks. We are seeking FT Restaurant and Kitchen Managers…