Assistant Culinary Manager Salaries in Ohio

+ Financial responsibilities such as inventory, ordering, tip distribution, timecard adjustments, reconcile cash and credit card transactions.

$85,000 - $95,000 a year

The manager will ensure the seamless integration of both front-of-house and back-of-house operations. A bachelor’s degree is preferred. Check us out on IG.

$65,000 - $85,000 a year

4 days ago

Train, coach, and develop team members through onboarding, ongoing feedback, and performance management to maintain high standards.

$45,000 - $59,000 a year

10 days ago

Handle and resolve customer complaints in a courteous and diplomatic manner. Strong supervisory and leadership skills. Must be able to lift up to 50 pounds.

$20 - $28 an hour

Collaborate with the Kitchen Manager to develop and maintain the restaurant menu. Occasionally operating machinery and/or power tools.

Handle and resolve customer complaints in a courteous manner. Manage inventory and purchase food and supplies with an eye on quality and cost.

$20 - $28 an hour