Culinary Manager Salaries in Illinois

Leverage knowledge of functional ingredients and formulation principles to develop minimal viable prototypes (MVPs) for consumer testing, learning, and…

$104,200 - $130,200 a year

As a trusted advisor to both clients and internal teams, you’ll play a critical role in shaping innovation pipelines and driving menu adoption.

$80,000 - $90,000 a year

Customer Focus: Maintains awareness of internal and external customer needs when developing solutions and driving improvements.

$125,000 - $150,000 a year

8 days ago

Ensure impeccable service standards and foster memorable guest interactions. A commitment to creating a guest-first environment.

$75,000 - $80,000 a year

Provides input in hiring cooks and ingredient room personnel as well as assists with training and counseling. Develops and implements menus, recipes and service…

$38.02 - $55.18 an hour

Proven ability to lead and develop teams. Strong passion for culinary excellence and guest service. Darden Employee Stock Purchase program at a 15% discount *.

$68,000 - $78,000 a year

8 days ago