Head Chef Salaries in Odenton, MD

Certain positions may be subject to additional requirements under federal programs, including CMS, Medicare, and Medicaid regulations, as well as state-specific…

$75,000 - $80,000 a year

From seasonal sandwiches and schmears, to entirely new carb adventures, you'll help create food people obsess over while protecting the quality, hospitality,…

$170,000 a year

12 days ago

Servsafe certified or Food Handler certification preferred. Responsible for all aspects of an efficient, high-quality and profitable kitchen operation.

$70,000 - $85,000 a year

Proven passion for culinary excellence and exceeding guest expectations. Support implementation and execution of seasonal menu changes.

$76,000 - $96,000 a year

Employment may be contingent upon successful completion of state-mandated and/or federally required background screenings, which may include criminal history…

$82,000 - $85,000 a year

Proven passion for culinary excellence and exceeding guest expectations. Support implementation and execution of seasonal menu changes.

$76,000 - $96,000 a year