Chef Salaries in Ogden, UT

Menu Planning & Preparation: Design and execute balanced, child‑appropriate menus in accordance with USDA guidelines and state childcare nutrition standards.

Culinary degree or relevant certification preferred. Manage kitchen budgets and control costs. Manage kitchen staff and scheduling.

_*2+ years experience, wage of $20-$30 per hour or more.*_. Job Types: Full-time, Part-time.

$3,400 - $6,000 a month

Track and maintain cost of goods sold (COGS) within budget. We are seeking an experienced and motivated Kitchen Manager to oversee daily kitchen operations,…

$40,000 - $45,000 a year

Attentiveness to compliance with local, state, & federal regulations for food handler & sanitation standards. *MUST HAVE EARLY MORNING AVAILABILITY**.

$16 - $18 an hour

Monitor and assist with the maintenance and repair of kitchen equipment. Your role is vital in ensuring efficient kitchen operations, maintaining high food…

$50,000 - $53,000 a year

14 days ago