Head Chef Salaries in Ogunquit, ME

This position leads the culinary team with precision, clear communication, and a forward-thinking approach that supports both the resort’s standards and the…

$75,000 - $90,000 a year

Set up the kitchen with necessary tools and equipment. Participate in daily kitchen opening and closing procedures. Maintain a clean and organized work station.

$25 - $28 an hour

The island field station is open seasonally from May-September, and supports students, faculty, visitors and staff in a close-knit, sustainable community.

8 days ago

Collaborate with other kitchen staff members to ensure timely and efficient service. Experience as a Prep Cook or similar role in a scratch kitchen.

$19 - $22 an hour

Set up the kitchen with necessary tools and equipment. Participate in daily kitchen opening and closing procedures. Follow all food safety regulations.

$20 - $30 an hour

Have a valid food safety handler and sanitation certification in accordance with state and local regulations or obtain one within 30 days of employment.

$15 - $19 an hour

1 day ago