Executive Chef Salaries in Ohio

Participates in Trinity Health FANS regional Advisory councils to develop best in class programs and identifying best practices; driving change to positively…

$500,000 - $2,000,000 a year

Kitchen Layouts: Assist with kitchen design, equipment procurement, and workflow optimization for existing and new store openings.

$140,000 a year

In addition to the creation of a restaurant's menu and identity, the Executive Chef will develop and mentor a unified team of hospitalitarians.

$105,000 - $115,000 a year

Ohio Manager Certification in Food Protection and/or Person-in-Charge (PIC) certification, or ability to obtain upon hire. Private club or resort experience.

$90,000 - $100,000 a year

Tuition and/or professional certification reimbursement. Possess working knowledge of company invoice tracking, labor tracking, schedule preparation, food cost…

$81,900 - $110,600 a year

Partners with supply chain and QA leaders to assess risks, validate manufacturing readiness, and protect global product quality.

$154,000 - $277,000 a year