Sous Chef Salaries in Olympic Valley, CA

Help in the preparation and design of all food menu. Produce high quality plates both design and taste wise. Manage and train kitchen staff, establish working…

$74,000 - $78,000 a year

Provide immediate and timely service to all members and their guests according to club standards. Excellent communication and interpersonal skills, with the…

$78,000 - $85,000 a year

Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. Provides information to supervisors, co-workers, and…

$74,000 - $97,000 a year

The Assistant Sous Chef supports the Sous Chef and Executive Chef in overseeing daily kitchen operations at Friday’s Station Steakhouse, ensuring high-quality…

Demonstrates proper care, storage, use and cleaning of all tools and equipment. Ability to implement a la carte desserts. Ability to stand for 8 hours.

Demonstrates proper care, storage, use and cleaning of all tools and equipment. The Assistant Sous Chef supports the Sous Chef and Executive Chef in the daily…