Executive Chef Salaries in Ontario, CA

Complies with federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and…

$85,000 - $125,000 a year

Degree or diploma in Culinary Arts, Hospitality, or related field preferred. Develop and implement seasonal menus that align with guest preferences, food trends…

$85,000 - $95,000 a year

11 days ago

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

$100,000 - $110,000 a year

21 hours ago

Collaborate effectively with culinary, stewarding, banquet, restaurant, in-room dining, purchasing, and other hotel departments.

$80,000 - $100,000 a year

Strong verbal and written communication skills with the ability to interact professionally with guests, team members, and senior leadership.

$115,000 a year

Bachelor's Degree in Food Services Technology/Management/or related field preferred. Holiday Time Off (varies by site/state).

$100,000 - $115,000 a year