Executive Kitchen Manager Salaries in Florida

Including but not limited to the following duties.. scheduling, ordering, following the health code to the T, training of staff, food cost, labor cost, menu…

$72,000 - $80,000 a year

\* Manage and develop the kitchen team. \* Oversee inventory, ordering, and kitchen systems. \* Lead all daily kitchen operations. \* Based in the Miami area.

$75,000 - $90,000 a year

3 days ago

As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient…

$100,000 - $110,000 a year

You will work with corporate chefs and HR to develop internship program that embraces diversity, education, and discipline and lead execution of service and…

$115,000 - $150,000 a year

Displaying leadership in guest hospitality exemplifies excellent customer service and creates a positive atmosphere for guest relations.

9 days ago

While in the kitchen, the Executive Chef represents every aspect of the venue and should work with all other staff to ensure guests receive exceptional service…

$95,000 - $105,000 a year