Chef Manager Salaries in Florida

This role is hands-on: you’ll be responsible for implementing kitchen programs, systems, and routines, driving culinary R&D, hiring and training staff, managing…

$115,000 - $140,000 a year

Maintain the kitchen in a state of readiness for a health inspection at all times. Ensure kitchen areas visible to guests are clean, organized, and presentable…

$58,000 - $65,000 a year

Effective communication skills to coordinate with kitchen and front-of-house staff. Coordinate with the front-of-house staff to ensure timely and accurate food…

If you have a culinary degree (or equivalent work experience) and can work nights and weekends, please apply today.

Strong knowledge of local, state, and federal food sanitation regulations. Assist with menu development and implementation including creating daily and weekly…

Is welcoming, friendly and smiles when visible to guests. Communication - Communicate clearly and effectively with mutual respect, understanding and trust to…

$80,000 - $90,000 a year