Chef Salaries in Wisconsin

3+ years cooking in a professional kitchen and/or a Culinary Arts degree. Eligibility for annual raises and bonuses.

From $25 an hour

401(k) with 5.9% employer matching. This role supports our commitment to healthy bodies, strong routines, and a welcoming school environment.

$45,000 - $55,000 a year

5 days ago

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

$65,000 - $85,000 a year

Establish monthly food and labor cost goals; conducting cost control analysis. Controlling waste and effectively managing cost and performance to budget.

18 hours ago

The Sous Chef’s responsibilities involve a large degree of supervising other kitchen staff, as well as keeping an eye out for problems that arise in the kitchen…

$65,000 - $70,000 a year

Passion for hospitality, teamwork, and guest experience. Manage ordering, inventory, food cost, and vendor relationships. Head Chef: 5 years (Required).

$60,000 - $100,000 a year

11 days ago