Fine Dining Server Salaries in Oregon

Responsible for presenting King Estate wines to guests. Have or ability to obtain a valid OLCC and food handlers card. Maintain professional demeanor and dress.

The bartending/serving staff will be responsible for a variety of events, from casual member lunches and dinners, to fine-dining, to large weddings.

$16.80 - $18.00 an hour

Handle cash transactions accurately through cashiering duties, including cash handling and basic math calculations.

From $15.05 an hour

Maintain thorough knowledge of menu items, ingredients, and food preparation techniques to answer guest questions confidently. Job Types: Full-time, Part-time.

$23.26 - $40.00 an hour

Handle cash transactions accurately through cashiering systems while maintaining excellent guest relations during payment processes.

$22.53 - $27.14 an hour

Since this position includes lots of direct contact with customers, caterers will also need to be available to answer questions and assist customers & guests in…