Chef Manager Salaries in Ossining, NY

Supervise kitchen staff and foster a collaborative, efficient work environment. Lead and manage kitchen operations to ensure high-quality food preparation and…

$120,000 - $150,000 a year

9 days ago

This position is responsible for creating dynamic menu options, ordering supplies and adheres to department budget. $50,000 Life Insurance Policy.

$90,000 - $100,000 a year

5 days ago

This position is responsible for driving daily production, maintaining high food quality standards, and ensuring effective cost control.

$85,000 - $90,000 a year

Ideal candidates will possess a culinary degree or certification, and/or three to five years in a related position with comparable experience.

$70,000 - $80,000 a year

Bachelor’s degree in Food Services Management, Hospitality, or a related field preferred. Holiday Time Off (varies by site/state).

$100,000 - $110,000 a year

Assist with menu planning, recipe development, and ingredient ordering to optimize quality and cost control. Operate kitchen equipment safely and efficiently,…

$20 - $23 an hour

6 days ago