Chefs Salaries in Oswego, NY

Select and develop recipes as well as standardize production recipes to ensure consistent quality. Train and manage kitchen personnel and supervise/coordinate…

$65,000 - $70,000 a year

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

$62,500 - $64,000 a year

Design and develop menus tailored to each event, considering guest preferences, dietary restrictions, and budget constraints.

$20 - $23 an hour