Chefs Salaries in Owatonna, MN

Ability to lift and carry up to 40 pounds on own and up to 100 pounds with assistance. This includes exercising discretion and independent judgment with respect…

$50,000 - $60,000 a year

Experience with luxury independent hotels or internationally recognized hospitality brands. Ensure compliance with all federal, state, and local food safety…

$90,000 - $100,000 a year

Establish monthly food and labor cost goals; conducting cost control analysis. Controlling waste and effectively managing cost and performance to budget.

$50,000 - $55,000 a year

This position will also share being on-call every other weekend and filing in as a Cook or Culinary Server as needed. High school diploma or equivalent.

$22 - $27 an hour

Maintains a purchasing system consistent with USDA and state purchasing guidelines. Enforces federal and state regulations regarding nutritional standards,…

$18.31 - $25.21 an hour

7 days ago

Conducting cost control analysis while monitoring product and menu costs. Controlling waste and effectively managing cost and budget performance.

$18 - $20 an hour