Front Of House Manager Salaries in Michigan

To ensure that guests are fully enjoying their visit to the restaurant, the restaurant manager directs and motivates the service staff to ensure that guests are…

$60,000 - $75,000 a year

Crafting Memorable Guest Experiences: From greeting guests with genuine warmth to proactively resolving any concerns, you'll ensure every guest leaves with a…

Bachelor’s degree in hospitality management, Business Administration, or a related field, preferred. Food safe certification and responsible alcohol training.

$86,000 - $95,000 a year

Strong understanding of restaurant management principles including budgeting, profit & loss analysis, and cost control strategies.

$25 - $30 an hour

Preferred certifications include ServSafe and state/local licensing requirements. Oversee all aspects of restaurant operations, including kitchen, front-of-…

$90,000 - $112,000 a year

Fully understand and comply with all federal, state, county and municipal regulations that pertain to sanitation, health, safety, and labor requirements of the…