Culinary Supervisor Salaries in Arizona

Stays readily available/ approachable for all guests. Provides information to supervisors and co-workers by telephone, in written form, e-mail, or in person.

$66,000 - $86,000 a year

The KM leads the line cook teams and works closely with the Kitchen Manager I to deliver an exceptional guest experience and support broader kitchen operations.

$76,900 - $105,800 a year

7 days ago

Stays readily available/ approachable for all guests. Provides information to supervisors and co-workers by telephone, in written form, e-mail, or in person.

$25.77 - $31.73 an hour

Monitor and enforce compliance with all local, state, and federal health and safety regulations to maintain a safe working environment.

$62,000 - $65,000 a year

Monitor and enforce compliance with all local, state, and federal health and safety regulations to maintain a safe working environment.

$62,000 - $65,000 a year

Interacting with guests to ensure a positive guest experience and ensuring that beverages and meals are being served in a professional and timely manner.