Senior Executive Chef Salaries in New Jersey

What You’ll Do: • Lead all culinary operations, ensuring flawless execution of food preparation and presentation • Develop seasonal, innovative menus aligned…

$101,608 - $140,296 a year

Conduct audits — Perform culinary audits, identify gaps, and implement continuous improvement initiatives across the program.

$120,190 - $155,540 a year

4 days ago

PTO and paid volunteer hours (per state regulations). Education assistance, certification reimbursement, and access to 6,000+ online courses.

From $80,000 a year

Bachelor’s degree in Food Services Management, Hospitality, or a related field preferred. Holiday Time Off (varies by site/state).

$100,000 - $110,000 a year

Must possess valid driver's license. Confirm that the front of house and back of house staff work closely together to deliver a food product that exceeds the…

$93,000 - $106,950 a year

2 days ago

Safe food handling certification is required. The overall structure and individual development of the kitchen staff, including technical skill development.

$94,200 - $156,960 a year