Sous Chef Salaries in Parrish, FL

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

$60,000 - $70,000 a year

Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. Interacts with guests to obtain feedback on product quality…

$64,000 - $86,000 a year

Culinary degree or equivalent certification is a plus. Collaborate with the Executive Chef to create and develop new menu items. Sick Days & Paid Leave benefit.

$55,000 - $80,000 a year

At least 5 years of progressive experience in a hotel or a related field, a 2-year college degree, and 3 or more years of related experience.

13 days ago

Bern's Steak House Sous Chefs are responsible for ensuring the exceptional preparation of food for all our guests and employees. High School diploma or higher.

Must be ServSafe certified or have the ability to obtain this certification. Maintain standards in accordance with local and state laws.

6 days ago