Executive Chef Salaries in Pasadena, CA

Represent the Athenaeum publicly and responds to inquiries from members, and guests as required. The Executive Sous Chef supports the Athenaeum’s mission of…

$88,000 - $105,000 a year

Bachelor's Degree in Food Services Technology/Management/or related field preferred. Holiday Time Off (varies by site/state).

$75,000 - $850,000 a year

Has or will obtain ACF Chef de Cuisine certification. Must be Servsafe certified or have the ability to obtain one. Responsible for all functions of kitchen.

$73,800 - $93,500 a year

Uphold brand standards for quality, presentation, and hospitality. You’ll oversee kitchen operations, menu execution, and team development - ensuring…

$95,000 - $115,000 a year

Manage, develop, and inspire FOH & BOH teams in partnership with the General Manager — including hiring, training, scheduling, and performance management.

$95,000 - $100,000 a year

Supervises food preparation, cost, quality, quantity inventories, portion control, menu planning, recipes, and testing of samples submitted by the purchasing…

$110,000 a year

16 hours ago